Join a Growing Company!
You may not see us on TV in fancy advertisements but as soon as we open our doors, we quickly become known as a local favorite. We treat everyone as a valued guest in their home and the word spreads from there.
It all just works. People come as they are and enjoy the company of others without emptying their wallet. We deliver consistently good food and drink that is freshly-prepared and delicious. We build authentic community with every restaurant. People make memories over birthday parties, graduations, holidays, sporting events and even the every day meal.
Because at Miller’s Ale House, we care about helping people connect over shared experiences.
So, as you can see, our people are what makes us. With our extensive growth plans ahead, we’re always on the look-out for Team Members to help create these exceptional experiences through Operational Excellence, Service Mindedness and Leadership skills. If this sounds like you, call us up.
WHAT ARE THE PERKS?
Highly Competitive Compensation Package
Medical, Dental, Vision
401K with Company Match
Attainable Quarterly Bonus
Bi-Annual Performance Appraisals with the opportunity for an annual merit increase
Dining Privileges for the Manager & Immediate Family
Employer Paid Short Term Disability and Life Insurance
Employee Assistance Programs
WHAT DO I NEED TO KNOW?
Five Day Work Week
Manager Schedule Written a Month in Advance
One Paid-Time-Off Day Per Quarter
One Week of Paid Vacation Every Six Months, Starting Day One
Maximum of Three Closing Shifts per Week
Hours of Operation 11am-2am (weekend nights), 7 Days a Week
About Miller's Ale House
We're all about you just being you. Jack & Claire Miller opened the first Miller's Ale House in 1988, in Jupiter, Florida, as a local place to be enjoyed by all walks of life. We are a casual sports restaurant and bar with freshly-made food at an incredible value. A place where making friends is as easy as ordering your next beer. So whether you're here to chill, cheer, chow down or get charged up, you'll find a whole House full of friends and friends-to-be, ready to join in.
Everyone can find something they love on our menu. We are well-known for our signature hand-breaded, boneless chicken Zingers, tossed in your choice of sauces. From Sweet Thai Chili to the spicy Mt. St. Helens, our 16 sauces will turn anyone into a Zinger lover! Our menu also features delicious Steaks, original Pasta dishes, bountiful Salads, robust Sandwiches, to-die-for Desserts and lots of Appetizers to share with friends. Our full-service bar features specialty cocktails like our Watermelon Margarita; a nice wine selection; and over 75 varieties of local craft, seasonal and domestic beers.
We are continuing to grow, opening 8-10 new restaurants per year and currently have over 90 local joints in 13 states. Our people are the heart of our House and we all can’t wait to meet you soon.