Craft Beer is not just a job. It’s who we are.
Looking for a family of fun, craft beer lovin’ folks who know how to have a good time? Yeah, that’s us.
Award-winning beer? We got that.
Incredible food and a commitment to impeccable service? We practically wrote the book on it.
All we’re missing is you.
Are you an experienced restaurant professional with a passion for craft beer? Do you thrive working in a high-volume, fast-paced restaurant? Do you have strong communication and leadership skills? If so, then this might be the perfect role for you!
Karl Strauss Brewing Company is looking for a Restaurant Manager to join our growing San Diego Brewpub Management team.
The Brewpub Manager is responsible for the effective operations of his/her assigned brewpub location assisting the Brewpub General Manager in areas such as scheduling, inventory, performance evaluations, safety and workers compensation, and leading department meetings. This position requires limited supervision from the GM and/or AGM.
About Karl Strauss Brewing Company
Karl Strauss Brewing Company is San Diego's original craft brewery, pioneering the San Diego beer scene since 1989. Flash-forward 28 years, and Karl Strauss is currently the 41st largest craft brewery in the US and operates 10 brewpubs across Southern California. We are a rapidly growing company, and we are lookin' for some beer loving rock stars who want to help us make people happy one Karl Strauss beer at a time.